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Chicken platter with baked potatoes

 Chicken platter with baked potatoes 

The easiest way to enjoy a great seasoning



potatoes with chicken


Our recipes today are baked potatoes with chicken with a very delicious seasoning, hope you like it.
 



Ingredients


  1.  half a chicken. 
  2. Half a kilogram of potatoes,
  3. one large onion.
  4. Three garlic cloves,
  5. sweet peppercorns.
  6. A piece of chili. 
  7. A tomato. 
  8. Parley.
  9. A lemon. 
  10. Butter. 
  11. Black pepper.
  12. And salt.


 The method of work 


-After peeling the onions, we cut them in circles and arrange them next to each other in a mold for the oven. 

then cut the potatoes on top in circles as well and arrange them on top. 

Cut the tomatoes in circles as well and chop the pepper And sprinkle thinly chopped green parsley, sprinkle it with salt And black pepper, pieces of butter, then put pieces of chicken meat and water it until it is covered.

- cover it with aluminum foil, and put it into the oven at a temperature of 180 degrees, leave it for half an hour to brown, remove the cover and leave it and light it from the top until it takes on the golden color and the meat is cooked.


The second recipe


 ingredients 


  • Tips of chicken.
  • salt.
  • black pepper.
  • saffron. 
  • Potato, cut into circles.
  • two cloves of garlic.
  • grated one onion, cut into small pieces. 
  • Chopped parsley with a teaspoon of grated tomato.
  • Thyme, a spoonful of turmeric.
  • a teaspoon of mustard.

the way to prepare


 -We take a small bowl in which we put spices,

 salt, black pepper, turmeric, saffron,

 grated tomatoes, two tablespoons of oil and also a teaspoon of mustard.

 -Mix everything to get a very good seasoning

In another bowl, place the potato circles with the edges of the meat, parsley, onions and grated garlic. 

Empty the first seasoning on top and mix well and take the baking sheet from the oven, lay out the potatoes from the bottom and the top with the chicken ends.

A glass of water 250 milliliters.

And we put it at the temperature of 180 degrees, we give aluminum.

Leave it in the oven until it becomes tender and golden, then it is served hot.



The third recipe


 Ingredients

 

  • 5 potatoes. 
  • 4 onion sliced ​​tortillas.
  • Amount of chicken.
  • olive oil the.
  •  .oil 
  • the salt.


Spices

  1. Lemon juice.
  2. Turmeric.
  3. black pepper.
  4. Chicken seasoning.
  5. Chicken broth cube. 
  6. Spice curry.
  7. Thyme.
  8. Red Pepper. 
  9. Four garlic cloves.


how to prepare


 Peel the potato, wash it well, and cut it into 4 lengths.

Then we cut 4 medium-sized onions into thin slices

In a bowl, put a spoonful of all the aforementioned spices in the ingredients mix well with a spoon and add salt as desired, then divide this mixture by 2. 

In the first we put a spoonful of olive oil and a spoonful of oil and leave it aside and the second one we sprinkle on the onions and potatoes and mix each one on the side using the hand and do not forget to add salt.


And we take the meat, add salt and spices to it, in which we put olive oil, garlic and lemon juice, and mix well so that the chicken absorbs all the spices.


We take a clay pot and empty the potato in it, then the onion and put the edges of the meat on it + a cup and a half of water and shake the bowl a little to distribute the sauce in it and cover it with cooking paper and aluminum paper on top.


We put it in the oven until the potatoes are completely cooked, then remove the leaves from it and let it brown from the top, and by this our plate is ready to serve.

 Believe me, these recipes are very delicious. Try it. I hope you like it. Goodbye in another recipe. Thank you.


We wish you good luck in all recipes.



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Kitchen dishes and confectionery

2016